Khamera e phahameng ea Wholeleral Stagh of Thermal IP - Sg - tcm06n - 9,13,25 - feme ea feme ea Savgood le bahlahisi - Savgood
Bophahamo bo phahameng bakeng sa kh'amera ea IP ea Formal - SG - tcm06n - 9,13,25 - Savgooddtail:
Mohlala | Sg - tcm06n - 9,13,15,15,25 | ||
Sensor | Sensor ea setšoantšo | E sa fetohe microbolometer fpa (aomeophous silicon) | |
| Qeto | 640 x 480 | ||
| Boholo ba Pixel | 17μm | ||
| Bohahlauli ba Motho | 8 ~ 14μm | ||
Len | Bolelele ba 'nete | 9mm, 13mm, 15mm, 19mm, 25mm | |
| Fle | 1.0 | ||
Khokahano ea video | Compression | H.265 / H.264 / H.264H | |
| Bokooa ba polokelo | Karete ea tf, ho fihla ho 128g | ||
| Nete ea marang-rang | ONVIF, GB28181, HTTP, RTP, RTP, TCP, UDP | ||
| Smart Alamo | Ho lemoha ho siteloa, ho koaheloa ke alamo, ho boloka alamo e felletseng | ||
| Qeto | 50hz: 25fps @ (640 × 480) | ||
| Li-IV li sebetsa | Mefuta ea Ts'ehetso ea Mesebetsi ea Bohlale: Trimiwire, ho ts'oaroa ha terata ea terata,Ho akheha. | ||
| Phepelo ea motlakase | DC 12v ± 15% (ho khothaletsa: 12v) | ||
| Maemo a Sebetsa | (- 20 ° C ~ + 60 ° C / 20% ho 80% RH) | ||
| Maemo a polokelo | (- 40 ° F10 + 65 C / 20% ho 95% RH) | ||
| Boholo (L * w * h) | Approx. 113mm * 68mm * 50mm (lense e sa tsitsitseng) | ||
| Boima | Approx. 200g (lense e kenyellelitsoeng) | ||
Litšoantšo tsa Tlhahiso:
Tataiso e amanang le sehlahisoa:
Hona joale re na le setsebi, mosebetsi o atlehileng oa ho fana ka litšebeletso tse ntle bakeng sa moreki oa rona. Kamehla re latela tenet ea moreki - O raletsoe, Lintlha - Tseo e Ntle ea Khamera ea IP ea Formal - SG - tcm06n - 9,13,15,25 - Savgood, sehlahisoa se tla fana ka lefatše, ho na le khotsofalo ea bareki Pretoria. Re ikemiselitse ho sebelisana le uena le ho fana ka lits'ebeletso tsa rona tse ntle ho lumellana le litlhoko tsa hau. Re amohela ka mofuthu hore u ikopanye le rona 'me ra etsa bonnete ba hore u ikutloa u lokolohile ho ikopanya le rona. Batla ho rekisa ka inthaneteng ho bona hore na re ka u etsetsa eng. Mme ebe e - Re romelle lintlha tsa hau kapa liphula tsa lipotso kajeno.